Reservations: 020 8950 2480. Opening Hours: 12.00 - 14.00 and 18.30 - 22.00 Monday to Saturday
30 High Street, Bushey, Hertfordshire, WD23 3HL
| Price | |
|---|---|
| Fillet of Beef with a Stuffed Field Mushroom and a Welsh Rarebit Crust, Tomato Compote, Parmentier Potatoes and a Piquant Jus | £21.95 |
| * | |
| Seared Calves Liver and Bacon with a Smoked Garlic and Spring Onion Potato Cake, Medley of Green Vegetables and a Shallot Marmalade | £16.95 |
| * | |
| Roast Rump of Lamb with Baby Vegetables, Rosti Potato and a Bernaise Sauce and a Lamb Jus | £17.95 |
| * | |
| Fillet of Pork with Runner Beans, Potato and Apple Dauphine and a Button Onion and Sage Butter Sauce | £16.95 |
| * | |
| Grilled Whole Sea Bass with Mixed Vegetables | £18.50 |
| * | |
| Crispy Cod with a Pea Purée, Roasted New Potatoes and a Warm Tartar Sauce | £16.95 |
| * | |
| Poached Fillet of Haddock with Risotto, Smoked Salmon Scrambled Egg, Crispy Onions and a Light Curry and Coriander Sauce | £15.95 |
| * | |
| Garlic Tiger Prawns with a Warm Potato Salad, Avocado and Asparagus Spears | £15.95 |
| * | |
| Grilled/Meuniere Lemon Sole Fillets with Mixed Vegetables | £19.95 |
| * | |
| All our fish can be cooked more simply if desired. All meat may be traditionally grilled. The Vegetarian options listed under Starters may be served as Main Courses at £12.95. |
|
| Sides | |
| Extra Vegetables | £3.50 |
| Mixed or Green Salad | £3.50 |
| Extra Potatoes | £3.50 |
