
Reservations: 020 8950 2480.
Opening Hours: 12.00 - 14.00 and 18.30 - 22.00 Monday to Saturday and 12.00 - 14.00 on Sunday.
30 High Street, Bushey, Hertfordshire, WD23 3HL
| Price | |
|---|---|
| Spiced Pumpkin Soup with a Herb Créme Fraiche(v) | £4.95 |
| * | |
| Grilled Scallops with Cauliflower and Roast Hazelnuts, Panchetta and a Light Curry Oil | £8.70 |
| * | |
| Traditional Smoked Salmon | £6.95 |
| * | |
| Slow Roast Pork Belly with Spiced White Cabbage, Carrot Purée and a Oriental Glaze | £6.50 |
| * | |
| Moroccan Lamb and Feta Filo Parcel with Aubergine Caviar and Roast Red Pepper Coulis | £6.50 |
| * | |
| Ballentine of Chicken and Foie Gras, Port Wine Pear, Celeriac Purée and Pistachio Nuts | £7.50 |
| * | |
| Smoked Mackerel Scotch Egg with a Dill Mayonnaise and Crispy Capers | £6.95 |
| * | |
| Potted Crab and Sweetcorn with a Home Made Corn Bread and Dressed Leaves | £6.50 |
| * | |